What Makes 1121 Basmati Rice Unique?

The 1121 Basmati Rice also called “Pusa 1121” is a type of rice grown using modern farming methods in India. It is famous for its very long grains which can become up to 8.4 millimeters or even longer when cooked. This makes it the longest grain rice available.

Extra Long Grains: When cooked, the grains become much longer without breaking, keeping their thin and graceful shape.

Special Smell: Like other basmati rice, 1121 has a unique, sweet and nutty smell that makes food taste better.

Non-sticky: 1121 rice is lightweight and fluffy, making it perfect for many dishes.

Healthy: Contains carbohydrates that provide energy and low fat, making it a healthy choice for your daily diet.


1121 Basmati Rice is a special properties of rice make it popular in the international market, especially in regions like the Middle East, Europe and North America. It is versatile in preparing dishes like biryani, pulao and fried rice to give it its own world appeal.

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Can Crude Glycerin be Used Directly?

Crude glycerin, which is produced as a byproduct during biodiesel manufacturing, contains impurities such as water, methanol and salts. This makes it less suitable for direct use in certain industries. While it still has many of the basic properties of glycerin it is usually not ideal for personal care, cosmetics, or food products without additional refining.


These industries need higher purity levels to ensure safety and effectiveness. However 𝐂𝐫𝐮𝐝𝐞 𝐆𝐥𝐲𝐜𝐞𝐫𝐢𝐧 can be used directly in some industrial applications like making soaps, resins and antifreeze where the presence of impurities is not as important. In animal feed it is used as an energy source after checking that it is free of harmful substances. So whether it can be used directly depends on the specific application and the required level of purity.

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Is 25% Broken White Rice Good for Cooking?

Yes, using 25% broken white rice can be beneficial for cooking specially for certain types of meals. Broken rice consists of grains that have split during the milling process resulting in smaller pieces. Although these broken grains may not look as nice as whole grains they still have the same nutritional value and cook just as well.

25% broken rice usually cooks quicker and absorbs flavors better, making it perfect for dishes like porridge, fried rice, and soups. It's also a more affordable choice without sacrificing taste or texture. For quality and versatility, 𝐋𝐨𝐧𝐠 𝐆𝐫𝐚𝐢𝐧 𝐖𝐡𝐢𝐭𝐞 𝐑𝐢𝐜𝐞 𝟐𝟓% 𝐁𝐫𝐨𝐤𝐞𝐧 is a common choice for both home and professional kitchens.

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What is the Cost of Non Basmati Rice?

Non basmati rice is a staple food that is mainly part of the Indian kitchens and cuisines worldwide. Here is the detailed information about the price of each variety.

100% Broken Rice Price Range: ₹20-₹30 per kg
Usage: It is widely used in porridge and snacks. Its high absorption rate makes it ideal for thickening dishes and quick cooking recipes.

PR11 Parboiled & Steam Rice Price Range: ₹35-₹50 per kg
Usage: PR11 rice is a long-grain variety available as both parboiled and steam rice. It is used in North Indian daily meals as well as for preparing pulao and fried rice.

Swarna Parboiled White Rice Price Range: ₹3o to ₹40 per kg
Usage: Its soft texture and mild flavor make it popular in dishes like khichdi, rice porridge and South Indian curries. It is also a nutritious choice as parboiling helps retain more vitamins and minerals.

IR 64 and IR 36 Rice Price Range: ₹20-₹30 per kg
Usage: Affordable and commonly used in mass cooking for hostels, restaurants, and catering services.

This pricing diversity allows consumers to select rice that not only suits their culinary needs but also aligns with their budget. 𝐍𝐨𝐧 𝐛𝐚𝐬𝐦𝐚𝐭𝐢 𝐑𝐢𝐜𝐞 𝐒𝐮𝐩𝐩𝐥𝐢𝐞𝐫𝐬 in India provide a wide selection to meet the diverse demands of households, restaurants and caterers, ensuring that each variety brings a unique taste experience to the table.

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Which is Better, 1121 or 1509 Basmati?

When looking at 1121 and 1509 basmati rice both types have their own advantages. 1121 basmati rice is popular for its very long grains, light smell and soft, fluffy texture which makes it great for special meals like biryani and pulao. Its grains stretch a lot when cooked, giving dishes a fancy look.

1509 basmati rice has shorter grains, a lighter smell and cooks faster making it perfect for daily use. If you want a good dining experience 𝟏𝟏𝟐𝟏 𝐁𝐚𝐬𝐦𝐚𝐭𝐢 𝐑𝐢𝐜𝐞 is a great pick and its shows its value. For those looking for a cheaper option, 1509 basmati rice is less expensive offering a good balance of cost and health.

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