https://www.selleckchem.com/
The LP-LG particles could be useful for stabilizing plant-based emulsions and foams. The development of natural and biodegradable polymer nanoparticles as Pickering emulsion stabilizers has attracted increasing interest. In this study, antioxidative pectin from hawthorn wine pomace (HP) was first produced. HP and zein-nanoparticles (ZPs) were used to fabricate zein-HP composite nanoparticles (ZHPs) via hydrogen bonding and electrostatic interaction. The ZHP composite at the HP-ZP ratio of 11 (w/w) exhibited near-neutral wettability (92.9o ± 1.01), thereby b
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