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001), DBP (p = 0.02), serum cholesterol (p 0.001), and serum triglyceride (p 0.001). However, patients with subclinical hypothyroidism at the end of follow-up had significantly higher BMI at the end of the sixth month (p = 0.048). Similarly, patients with subclinical hypothyroidism at the end of follow-up had significantly higher serum cholesterol (p = 0.002), LDL, (p = 0.038), and serum triglyceride (p 0.001) at the end of the sixth months of follow-up. A similar trend was noted at the end of the 12th month. The preoper