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At the beginning of July 2020, three-month-old carrot plants (Daucus carota L. variety Maestro F1) grown in a commercial field 1.2 ha in size at the Begeč locality (45°14'30.38" N 19°36'44.82" E) in southern part of the Bačka region, Vojvodina, Serbia, exhibited symptoms of yellowing and reddish leaf discoloration. At the end of July, leaves on the infected plants became bronze and purplish, while their shoots and roots were stunted due to dehydration, with pronounced proliferation. In some cases, the damage was so extensive that it led