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This paper inquires whether reindeer herders' traditional knowledge (TK) provides a reservoir of precaution and adaptation possibilities that may be relevant to counteract climate change. As our core example, we used the milking of reindeer-which, in some areas, was practiced up until the 1950s-1960s-and the risk of getting foot rot disease (digital necrobacillosis; slubbo in North Sámi), caused by the bacterium Fusobacterium necrophorum. Via wounds or scratches, the bacterium creates an infection that makes the infected limb swell and,
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