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20; 95% CI 1.08, 4.52], decision-making [AOR = 2.5; 95% CI 1.19, 5.29], antenatal care [AOR = 2.19; 95% CI 1.20, 3.99], postnatal care [AOR = 6.4; 95% CI 2.78, 14.94] and facility delivery [AOR = 2.66; 95% CI 1.35, 5.25] were maternal factors. Moreover, child's age [AOR = 2.84; 95% CI 1.39, 5.83], and child's sex [AOR = 2.85; 95% CI 1.64, 4.94] were infant factors. Conclusion One-fourth of children practiced minimum dietary diversity. Child's age, birth interval, postnatal care, antenatal care, child's sex, mothers' decision-making, mot
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