https://www.selleckchem.com/pr....oducts/bay-1895344-h
e presence of tree row-associated bacteria in agroforestry increases the overall microbial diversity of the system. We speculate that the increase in biodiversity is accompanied by functional diversification. Differences in plant-derived nutrients (root exudates and tree litter) and management practices (fertilization and tillage) likely account for the differences between bacterial communities of tree rows and arable land in agroforestry systems. Self-care practice among people with diabetes is not well-implemented in Ethiopia.
Like
Comment
Share
