https://www.selleckchem.com/products/OSI027.html
However, higher dietary Ca intake during pregnancy decreases the risk of both LBW (quartile 2 OR = 0·72, 95 % CI 0·55, 0·94; quartile 3 OR = 0·68, 95 % CI 0·50, 0·62) and SGA infants (quartile 2 OR = 0·77, 95 % CI 0·63, 0·95; quartile 3 OR = 0·71, 95 % CI 0·57, 0·88, quartile 4 OR = 0·71, 95 % CI 0·57, 0·88) (P 0·05). Ca supplementation and adequate dietary intake of Ca during pregnancy are associated with a decreased risk of LBW infants born to nulliparous women. Ca supplementation and adequate dietary intake of Ca during pregnancy
Like
Comment
Share
