https://www.selleckchem.com/EGFR(HER).html
17 ± 393.74); mercury 0.27 (2.51 ± 1.31); lead 10 (12.55 ± 4.3; uranium 10 (76.82 ± 28.09); vanadium 1 (1.35 ± 0.69), while in cat foods were aluminum 200 (135.51 ± 143.95); mercury 0.27 (3.47 ± 4.31); lead 10 (9.13 ± 5.42); uranium 10 (49.83 ± 29.18); vanadium 1 (0.81 ± 0.77). Dry foods presented higher concentrations of most TM (P less then 0.05) than wet foods (P less then 0.05). Among the carbohydrate sources, there were the highest levels of all TM except cobalt, mercury, and nickel in wheat bran (P less then 0.05), while among th
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