https://www.selleckchem.com/pr....oducts/ly3200882.htm
Crab feed and the aquaculture environment could be sources of SCCPs to farmed crabs. No marked health risks are posed to humans through consuming CPs in Chinese mitten crabs farmed in China.A fluorescent assay for total antioxidant capacity (TAC) detection based on the light-responsive oxidase-like activity of bovine serum albumin-stabilized gold nanoclusters (BSA-AuNCs) has been developed. Thiamine (TH) as the peroxidase substrate usually works at alkaline conditions and thus limits its practical applications. Here, by utilization th
Mi piace
Commento
Condividi
